The Danfu Group, located on the coast of the East China Sea, was founded in 1992 and is a professional, modern and international enterprise.

Fujian BaledgeFood Co., Ltd. is a wholly-owned subsidiary of the Danfu Group. Adhering to the sacred mission of "spreading authentic European cuisine to the world", the Danfu Group established the Dutch Beschuit project - Baledgein Amsterdam, the city of windmills. The project aims to introduce and develop products that are more suitable for the tastes and demands of the Chinese people. This is the third large international food project of the Danfu Group after the Danfu Waffles and Paoba Custard projects, and it is also the highest-end food project of the Danfu Group at present.

The Baledgefood project has a total investment of 1 billion yuan. It has introduced the world's most advanced production equipment and techniques from France. It is the world's first fully automatic Baledgeproduction line and also the first Baledgefood company in Asia.

After introducing Baledgefrom France, the Danfu Group cooperated with the RBS Company in the United States and introduced the alkaline baked pastries - the Twist series of products, bringing out new and unique flavors! The Twist series of products are named "Pretzel" in Europe and the United States. They originated in Europe and were brought to the United States by European immigrants in the 18th century. They are a classic delicacy that has been popular in Europe for hundreds of years. The headquarters of the Danfu Group has spent eight years from paying attention to "Pretzel", introducing equipment, conducting research and development to officially launching the products on the market. The company has combined the preferences of consumers in the Chinese market, and while maintaining the classic flavors of Europe and the United States, it has introduced flavors that meet the needs of the Chinese market through innovation.